Welcome to Inkawasi Peruvian Restaurant, Best Food in Town
Great Peruvian Homestyle Cooking... and more.
Welcome to Inkawasi Peruvian Restaurant, Best Food in Town
Great Peruvian Homestyle Cooking... and more.
Beef Stew/ Seco de Res
Full Menu
Hours
Monday 12pm to 9pm
Tuesday 12pm to 9pm
Wednesday 5pm to 9pm
Thursday 12pm to 9pm
Friday. 12pm to 10pm
Saturday. 12pm to 10pm
Sunday 12pm to 9pm
Appetizers
Octopus in Anticucho Sauce / Pulpo a la Parrilla ☆
16.95
Spanish octopus grilled with Peruvian anticucho sauce paired with potatoes and Huancaina cream, absolutely amazing.
Anticuchos / Skewers
Originally made with pieces of beef heart marinated in "aji panca" , vinager, garlic and herbs grilled and served with golden potatoes.
Beef heart 11.95 Shrimp 12.95
Chicharroncitos de Puerco /Pork Bites ☆
8.95
Small pieces of fried pork served yucca and "salsa criolla" (red onion, lime juice, tomato and cilantro).
Empanadas / Turnovers
7.95
Turnovers, stuffed with ground beef, chicken in Peruvian Yellow Pepper cream.
• Vegan empanadas 8.95
Chicharron de Calamar / Fried Calamari
11.95
Crispy squid rings with salsa criolla on top, accompanied in our home-made tartar sauce and fried yuccas.
Camarones Fritos / Fried Shrimps
13.95
Crispy shrimps and salsa criolla, and our home-made tartar sauce and fried yuccas.
Papa or Yuca Huancaina
8.95
Slices of boiled potato or fried yuccas paired with the famous Huancaina sauce, Peruvian olive and hard-boiled egg.
Tostones con Pico de Gallo (Vegan)
9.95
Fried plantains topped with onion, tomato and cilantro marinated in lime juice.
Ceviches & Acevichados
Ceviche Clásico
15.95
Traditional Peruvian dishes made mainly with raw Fish, marinated in lime juice, paired with sweet potato, choclo and Peruvian toasted corn.
Ceviche Mixto
18.95
Fish and seasonal shellfish.
Ceviche Inkawasi ☆
21.95
Fish and shrimp marinated with our Peruvian Yellow Pepper ceviche sauce.
Leche de Tigre / Tiger Milk
13.95
Smaller, juicier version of ceviche. perfect for the lime juice lovers.
Mango Cevichero
13.95
Sweet and sour mix of diced mango, sweet pepper, sweet potato, fish and shrimp.
Ceviche al Olivo / Olive Ceviche
13.95
Fish & shrimp marinated in Peruvian olive cream paired with Peruvian white corn & sweet potato.
Choros a la Chalaca / Peruvian Style Mussels
11.95
Mussels, red onion, tomato, cilantro and white Peruvian corn chopped and marinated in lime juice.
Tostones Acevichados / Fried Plantains with Ceviche
12.95
Fried plantain topped with our signature ceviche
OCTOPUS CAUSA IN PERUVIAN OLIVE, Ceviche Style
17.95
Cold potato entree. The yellow potato and Peruvian yellow Pepper is mashed and seasoned. Covered by octopus slides in a creamy olive ceviche and sauce.
Soups and Salads
Chupe de Camarones / Shrimp Chowder
19.95
Shrimp chowder that combines a little spicy broth with chunky vegetables, poached eggs, white rice and milk.
Parihuela Inkawasi / Peruvian Bouillabaisse ☆
21.95
Peruvian style bouillabaisse with cod, shrimp, calamari rings, mussels and clams.
Inka's Salad
7.95
Spring mix, tomatoes, carrots, Peruvian white corn and red onions with home-made vinaigrette or lime-vinegar.
Add Chicken 5.95 or Shrimp 8.95.
Ensalada de Mariscos / Flamed Seafood Salad
14.95
Flamed seafood mix with a touch of extra virgin olive oil and red peppers over a bed of lettuce and tomatoes and our house made vinaigrette.
or Ceviche dressing 2.95
Chifa
Chifa is a culinary tradition based on Chinese Cantonese elements fused with traditional Peruvian ingredients.
Arroz Chaufa / Fried Rice
Fried rice dish fusing Peruvian and Chinese cuisines, including diced green onions, eggs, and meat. Cooked in a wok with sesame oil, soy & oyster sauce.
•Beef 16.95
•Special ( chicken and beef) 18.95
•Seafood 19.95
•Taypa (chicken, beef and shrimp) 22.95
☆Amazonian (Peruvian smoked pork and diced sweet plantains) 22.95
Tallarin Saltado / Flamed noodles
Peruvian flamed noodles prepared in a wok with green onions, snow peas, celery, peppers and napa cabbage with:
•Veggie 13.95
•Beef 16.95
•Special ( Chicken and beef) 18.95
•Seafood 19.95
•Taypa (chicken, beef and shrimp) 22.95
House Specials Beef
Lomo Saltado / Flamed Tenderloin ☆
23.95
Pieces of beef tenderloin flamed in a wok with red onions, tomatoes and a few cilantro leaves. Paired with white rice and fries. * Vegan Option Available
*Lomo Achaufado (Lomo with plain fried rice) 26.95
Tacu Tacu
White Rice, pinto beans and Peruvian seasonings mixed and pan fried
With:
Bisteck 25.95
Lomo Saltado 24.95
Seco de Res 21.95
Bisteck a lo pobre
25.95
Bisteck, egg, french fries, plantains, white rice and salad.
Tallarines Verdes / Pesto Fettuccine
Fettuccine in a creamy Peruvian pesto (Peruvian yellow pepper, basil, spinach, parmesan cheese) with:
Bisteck 25.95
Lomo Saltado 24.95
Fettuccine a la Huancaina
Peruvian yellow pepper, crumbling and parmesan cheese and crackers are some ingredients of this famous Huancaina sauce.
Enjoy with:
Bisteck 25.95
Lomo Saltado 24.95
Beef Stew / Seco de Res
20.95
Beef stew slowly cooked in a cilantro sauce, served with white rice and pinto beans.
House Specials Fish
Sudado Inkawasi
32.95
Snapper fillet and a variety of slow cooked seafood in a Peruvian yellow pepper sauce, paired with yucca and white rice.
Sudado de Snapper / Steam Snapper
22.95
Steamed snapper fillet covered with a Peruvian yellow pepper sauce, yucca and white rice.
Branzino & Shrimp
24.95
Pan fried Branzino fillet, smothered with a creamy sauce made with shrimp, paired with potatoes, rice and salad.
Grouper a lo Macho ☆
25.95
Pan fried Grouper fillet accompanied by shellfish and smothered in our homemade Peruvian yellow pepper sauce. Served with yucca and white rice.
Duo Marino ☆
28.95
Fresh clasic ceviche and fried fish with salsa criolla on the top... "riquisimo"
Jalea Mixta / Peruvian Fried Seafood
Fish pieces, calamari rings, mussels, clams and shrimp, breaded with fried yucca and Peruvian creole red onion on top.
•Single 24.95
•To share 34.95
Arroz con mariscos / Peruvian Seafood Paella
26.95
Peruvian Style Paella, Consisting of mussels, calamari, shrimp, octopus, Peruvian yellow pepper, parmesan cheese and salsa criolla, this dish produces an explosion of taste on the palate.
Pescado frito entero / Whole Red Snapper
28.95
Whole Red Snapper accompanied with a house salad and two sides of your choice.
Las Parrillas del Inka
Tierra / Land
46.95
Bisteck, pork chop, chorizo and chicken breast. Comes with two sides of your choice.
Mar / Sea
42.95
Red Snapper fillet and a variety of shellfish in anticucho sauce. And two sides of your choice.
Surf and Turf
42.95
Bisteck , chicken breast and a shellfish topped with our homemade anticucho sauce. And your choice of two sides.
Sides
Huancaina, Salsa Criolla 3.95
Cancha, 2.95
French fries, Sweet potato fries, Plantains, Fried Yucca, Tostone 3.95
Yucca boil, white rice, sweet potato , beans 3.95
Drinks
Soft Drinks
Coca Cola, Sprite, sweet/unsweet tea 1.95
Chicha Morada vaso 3.45, jarra 10.95
Inca Kola 2.45 (can)
Passion Fruit o Mango juice 3.45
Hots: Café, Té or Infusions 2.45
Beers
Cuzqueña 5.5
Mango beer, Kona Big Wave 4.95
Bud light 4.45
Corona, Stella Artois Bot 5.5
Wines
Intipalka Gran Reserva, Ica Valley Peru 75/--
Intipalka, Cabernet Reserva Peru 58/15
Intipalka, Malbec or Tannat Peru 54/14
Andean, Malbec Argentina 50/13
Long Valley, Cabernet California 54/14
Tomillar, Tempranillo Crianza Spain 54/14
Tomillar, Tempranillo Joven Spain 38/10
Bricco Riella, Moscato. Italy. 44/--
Balduzzi, Chardonnay. Chile. 38/10
Notes, Pinot Noir California 50/13
Aya, Pinot Noir Argentina 46/12
Cadis, Pinot Grigio. Italy. 46/12
Canaletto, Pinot Grigio Italy 42/11
Fosche, Chardonnay Italy 48/--
Viu Manent, Sauvignon Blanc Reserva 50/13
Mount Fishtail, Sauvignon Blanc New Zealand 54/14
Monopole, Viura Spain 50/13
House wine 9 House Wine Happy Hour 4.95
Sangria, R
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Visit Us
Contact Us
Better yet, see us in person!
We love our customers, so feel free to visit during normal business hours.
Inkawasi Peruvian Restaurant
10667 Boardwalk Loop, Bradenton, Florida 34202, United States
About Us
Inkawasi is a Restaurant that offers the traditional Peruvian Food and modern tapas in a casual atmosphere. Our food is the result of a great fusion of cultures, starting with "aji panka and aji amarillo" which were used by the Inkas until the japanese handled the fish and made what is world knowing as Ceviche. Our cuisine after many fusions is called Peruvian Food... And now this unique experience is here for you
Special Events and Catering
Our restaurant is available for preparete food for private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event.
Seasonal and Local
We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets.
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